The 2nd Annual “Bacon at the Bear – An Appalachian Culinary Experience”
Saturday, August 5, 2017
Dancing Bear Lodge and Appalachian Bistro
Join us for an evening that is dedicated to a great cause, and also celebrates the second anniversary of Dancing Bear Appalachian Bistro!
This casual, interactive event features Dancing Bear Appalachian Bistro’s Executive Chef, Shelley Cooper, along with guest chefs
and Mr. Allan Benton’s famous Benton’s Bacon. These amazing chefs will prepare dishes at stations throughout the Bistro, patio and event center.
Guests are invited to roam about the venue and enjoy tasty and unique dishes, while meeting and mingling with the chefs and
each other in a setting like no other! Dress is casual for this fantastic event. Come prepared to have a wonderful time.
Purchase your tickets today for this amazing event!